How To Make Dog Clothes With Easy Patterns
Turns out I was right. Check out these sources for making your own frocks for your little furry friend. Honestly, you have to have something better to spend your money on. How-To Pants . How-To Skirts . How-To Dresses . Recycle Your Clothes . 10 Clothing Repairs You Should Know . Beginner Sewing Projects . Junk Drawer Jewelry . Decoupage Jewelry . Make Bracelets . Free Hat Patterns . How-To Bags . Make Scarves . Gloves and Wristbands .
If you want to import all the songs from your CD you won't need to do anything else until the import is finished. If you only want to import one or a few songs, just click the boxes beside the songs you don't want. This picture shows what your screen will look like when you are importing a CD. If you don't have a good selection of slideshow songs you can always purchase some from the iTunes Store.
Just click on the iTunes Store tab on the left, type the name of a song you want to search for in the top right box, and there you go. Miss Kriss's Tip - Each year I look for new songs to use in my slideshow. I make 2 different slideshows every year and don't like to use the same songs in both.
Nor do I like to use all the same songs for consecutive years. To find some good choices you can Google "end of year songs" or "slideshow songs." I also like to rotate between slow songs and upbeat songs. Here is what my iTunes Slideshow playlist looks like. All my songs are in one place. Songs don't have to be in the order you plan to use them, so mine are just in the order of when I added them to my playlist.
Your almond milk will last about 5-7 days in the fridge. To make coffee creamer, just use less water (maybe half) and add whatever sweeteners and spices you want. I’m thinking next fall I’ll make some with pumpkin spice, vanilla and stevia. I’m not some crazy DIY almond milk activist that is judging anyone if you don’t make your own - people are busy, especially moms so I get it. But if you want to make your own, know that it is easy and worthwhile.
When you strain all the liquid out with your cheese cloth, you’ll have the pulp left over, pictured above. This has lots of nutrition left and can be made in to flour that you can use in baked goods to make healthier, clean versions of your favorite foods. Or make french macarons (and then send them to me). Again, this is super easy, but just takes a little bit of time.
Spread the almond mixture out on a cookie sheet lined with parchment paper and place in the oven at the lowest setting (for me, it was 170 degrees) for a few hours. You can leave the oven door open just a crack to release any moisture and help it dry out faster. Mine was done after 3 hours. Once it’s dry, let it cool and pop it in a food processor or blender to get a finer texture. Nothing complicated or sophisticated about it, just takes waiting for the almonds to soak and then bake.
I put my almond meal in the oven in the morning, then went to the gym and ran a few errands and by the time I was home it was ready (my husband was home, just in case something happened). So are you going to make your own almond milk and flour too, If you have any questions, let me know in the comments and I’ll do my best to answer!
Cover it with a breathable lid (like a paper towel or cloth napkin) and allow it to ferment at room temperature for 24 hours, or until the cream is thickened and pleasantly tangy and sour smelling. Proceed to turn your cultured cream into lovely cultured butter by following the directions for sweet cream butter above.
