How To Make A White Box Cake Into Chocolate Cake
When you are craving a rich piece of chocolate cake, the box of white cake mix in your cupboard just doesn’t cut it. Luckily, with the addition of a few ingredients you may have in your pantry, you can turn that box of cake mix into a sweet chocolate dessert in no time. Preheat the oven as directed on the package. Pour the contents of your white cake mix into a mixing bowl. Add 1/4 to 1/2 cups of unsweetened cocoa powder to the dry cake mix. The more you add, the richer the chocolate flavor. Add a couple tablespoons of sugar if a sweeter chocolate flavor is desired.Mix the dry ingredients until well combined. Add the other ingredients as directed by the cake mix box. Mix the ingredients as directed. If the batter appears too thick due to the addition of the cocoa, add a few teaspoons of water until the batter reaches the desired consistency. Pour the cake batter into a cake pan and bake as directed. Check the cake for doneness a few minutes before the recommended cooking time. Insert a toothpick into the center of the cake and, if the toothpick comes out clean, the cake is done. Instead of using unsweetened cocoa, add a 4-ounce package of instant chocolate pudding mix or one or two single-serving packets of hot chocolate mix to the cake mix. Lose Weight. Feel Great! AGE lbs. WEIGHT ft. How to Add Pudding to a Packaged Cake Mix Can You Bake a Cake With Pudding in It, Woman Man Sign Up You're signed up!
Add somewhere between a teaspoon and a tablespoon, and adjust by taste before freezing. Mix-ins are solid ingredients (like nuts or raisins) that can be added to ice cream while its freezing. With this method they would be folded in when the whipped cream and condensed milk are combined. Anything with a high water content. Mix-ins are the base of two ice cream favorites which you can easily make with one of the vanilla ice cream recipes above. Take 1/2 - 1 cup of coarsely chopped Oreos or the cookie of your choice. Fold them in when the whipped cream and condensed milk are combined.
1. Combine the butter and brown sugar together in a bowl until smooth. 2. Stir in the flour until incorporated, then add the vanilla and chocolate chips. 3. Shape into a 1/2 inch thick disk, wrap in cling wrap and refrigerate until firm. 4. Chop dough into small bite size pieces and fold in 1/2 - 1 cup when the whipped cream and condensed milk are combined. 5. Bake a few cookies with what is left over. Take 1/2 - 1 cup of chocolate chips or your favorite chocolate bar coarsely chopped, and fold in when the whipped cream and condensed milk are combined.