How To Make An Elmo Cake

This is a cake I made for a my friend's son's first birthday. And here is how you can make it too! Step 1: Bake a round cake. I use about 1 kg. This will be more than enough. Technically, you can get away with using about 800g, but with a bit more, there is more room to play. Step 12: Add your colour. RED. I'm using a good amount of Super Red gel paste colour. Step 13: Start kneading. This may take about 10 minutes. You may want to use gloves. Step 14: Once the colour is mixed in, let it rest for about 15 minutes or so. This would be the perfect time to wash your hands. Step 15: Prepare for rolling out. When I'm rolling out coloured fondant, I always use icing sugar instead of corn starch. The icing sugar is absorbed into the fondant, whereas the corn starch will remain on the outside and will spoil some parts of the colour. Step 16: Knead your fondant into a ball. Slightly flatten with your hand. Step 17: Start rolling!

The process of making harrier has been finished. This airplane has the perfect balance of complexity and accessibility for the average paper airplane. But it has more folds and also flies the best and the farthest. You need to follow these steps to make a paper airplane. Fold the top left corner down so that it meets the right edge of the paper. Then unfold it, this will be your guiding crease. Then repeat the same things with the top right corner and unfold it. Fold the top right corner of the paper down so that its edges can meet the crease that goes from top left to bottom left. Do the same thing with the left corner. The top left point of the paper should exactly meet the diagonal right edge of the airplane.

Then fold the plane in half in on itself then unfold it. After you have unfolded the previous step then fold the top down so that its edges can meet the bottom edge. Fold the top corners of the airplane down so that their points can meet at the middle crease. Then unfold it, this will be your guide. Now take what was the top edge that you previously folded down and fold it back up at the point where it sedges can meet the crease. Fold the corners again so that their edge can meet both the edge of the top flap and the crease from two steps ago. Both the corner folded in and meet both the top flap and the previously made creases.

These are the wings. Fold the wings once more, but this time simply fold along the crease that you have already made. After this plane should have straight lines down from the top to the bottom. Then fold bold the wings again and straight edges from top to bottom. Fold the top down form where it meets the tops of the wings flaps you created in the previous step. Then fold the whole thing sin half outward. You want all the paper flaps on the outside of the craft. In this point, the folding can become a little ticky for you due to the thickness of the paper. So take care in making good clean folds. Then fold the wings down so that their edges can meet the bottom edge of the plane.